·¬ÇÑÊÓƵ

VIETNAMESE COFFEE CAKE (CANOLA OIL, SUGAR, EGGS, LIQUID WHOLE, SOUR CREAM (CULTURED CREAM, ENZYMES), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), BAKING SODA, COFFEE, SALT, COCOA, WATER, ALCOHOL, VANILLA BEAN EXTRACTIVES, NATURAL FLAVORS), VIETNAMESE COFFEE FROSTING (POWDERED SUGAR (SUGAR, CORNSTARCH), BUTTER (CREAM, NATURAL FLAVOR), SOUR CREAM (CULTURED CREAM, ENZYMES), COFFEE, WATER, WATER, ALCOHOL, VANILLA BEAN EXTRACTIVES, NATURAL FLAVORS, SALT)